(1):
(n.) A variety of the white beet, which produces large, succulent leaves and leafstalks.
(2):
(n.) The tender leaves or leafstalks of the artichoke, white beet, etc., blanched for table use.
(1):
(n.) A variety of the white beet, which produces large, succulent leaves and leafstalks.
(2):
(n.) The tender leaves or leafstalks of the artichoke, white beet, etc., blanched for table use.
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