(1):

(v. t.) To curl or crisp, as hair; to friz; to crinkle.

(2):

(n.) A curl; a lock of hair crisped.

(3):

(v. t. & i.) To fry, toast, or broil with a sputtering sound to cook with a sizzling noise. Also fig.

(4):

(v. t. & i.) To cook, in certain way, so as to curl or crinkle up.