(1):
(n.) The hot and spicy rootstock of Zingiber officinale, which is much used in cookery and in medicine.
(2):
(n.) A plant of the genus Zingiber, of the East and West Indies. The species most known is Z. officinale.
(1):
(n.) The hot and spicy rootstock of Zingiber officinale, which is much used in cookery and in medicine.
(2):
(n.) A plant of the genus Zingiber, of the East and West Indies. The species most known is Z. officinale.
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