(1):
(p. pr. & vb. n.) of Green
(2):
(n.) A greenish apple, of several varieties, among which the Rhode Island greening is the best known for its fine-grained acid flesh and its excellent keeping quality.
(1):
(p. pr. & vb. n.) of Green
(2):
(n.) A greenish apple, of several varieties, among which the Rhode Island greening is the best known for its fine-grained acid flesh and its excellent keeping quality.
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