(1):

(n.) The material of which paper is made when ground up and suspended in water.

(2):

(v. t.) To deprive of the pulp, or integument.

(3):

(n.) The soft, succulent part of fruit; as, the pulp of a grape.

(4):

(n.) A tissue or part resembling pulp; especially, the soft, highly vascular and sensitive tissue which fills the central cavity, called the pulp cavity, of teeth.

(5):

(n.) A moist, slightly cohering mass, consisting of soft, undissolved animal or vegetable matter.

(6):

(v. t.) To reduce to pulp.

(7):

(n.) The exterior part of a coffee berry.